Do you know fraisier? It is a traditional French layer cake that looks like a Victoria sponge cake. Mine is very light but absolutely
These Tahini cupcakes have a great original taste and are made with no butter! [wprm-recipe-jump]
These cupcakes were born with no intention at first: I
Shortcakes are like scones but with a little something inside, they just can be destructive! [wprm-recipe-jump]
This recipe is just
Do you like brownies? As you certainly do, you'll just want to bake this Salted Caramel Brownie right away!
Making Cake Pops often seem difficult and can take a long time: not with these ones! [wprm-recipe-jump]
I don’t know
How to turn you leftovers into a unique good? (and by that I emphasize on the double-meaning because it would be ‘just for you’!)
Bake For Britain! Aujourd'hui une nouvelle union ravit le Royaume-Uni...l'occasion de se mettre aux fourneaux et de réaliser de délicieux mets anglais of course!
You may not have a crowd to feed, but you certainly can have an empty stomach to do so, and this amazing cheesecake is
Salted caramel is kind of a big deal for my family as we are from Brittany, where salted caramel is just above anything else!
This rich and moist cake has just one little frosting, but one piece will satisfy your 'hazelnut spread' need!
I don't know what you think
Cheesecakes always seem like a lighter dessert but really often, they aren't. This one surely is the lightest you'll ever taste! [wprm-recipe-jump text="Jump to